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53250 på lager
Wheat Malt - pale, Weyermann, EBC: 2 - 4
Carafa & Chokolate
1650 på lager
Brown, strong, darker and black beers, such as porters, stouts and brown ales. Up to 7% of the mix. Château Chocolat malt is a highly roasted malt with a deep brown colour. This is where its name comes from. Château Chocolat malt is used to adjust the colour of beer and imparts a nutty, toasted flavour. Château Chocolat malt shares many of the characteristics of Black Malt but provides a less bitter flavour than Black malt and is lighter than Black, because it is roasted for a slightly shorter period of time and the end temperatures are not so high
Vær den første til at anmelde “Cara Malt, Fawcett EBC: 25 – 30”
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