KöLSCH STRAIN CLASSIFICATION: Kölsch lager ale yeast is a top fermenting lager clone yeast and produces a clean lager aroma without the associated sulphur. This yeast is perfect for most kinds of lager. Ferment at lower temps for a cleaner taste and extended lagering time will produce a cleaner brew. 2 packs may be required if fermenting below the recommended temperatures. Room temp will do just fine, if you can’t ferment at 15c.
COLD AGE FOR 8 WEEKS for best results.
RECOMMENDED TEMPERATURE RANGE: 15 – 22°c
FLOCCULATION RATE: 80-81%
Max brew strength per sachet in a 23 l brew – 6.8%-7.5% ABV